New Steak Fajita Flatbreads from Arby’s
Arby’s has added new Steak Fajita Flatbreads to the menu for a limited time at select locations. You’ve got your choice of either the Steak Fajita Flatbread or the spicy Fiery Steak Fajita Flatbread. The Steak Fajita Flatbread features Angus beef, avocado sour cream sauce, a slice of Colby Jack cheese, fajita seasoning, red and yellow peppers, red onion slices, shredded iceberg lettuce, tomatoes and of course the pita flatbread. This flatbread will set you back 560 calories, 26 grams of fat, 8 grams of saturated fat, 1580 milligrams of sodium, 50 grams of carbs, 3 grams of fiber, 6 grams of sugar and 32 grams of protein. The Fiery Steak Fajita Flatbread amps up the heat a bit by substituting the avocado sour cream sauce for new ghost pepper avocado sauce. The nutrition info for the Fiery version is identical to what I posted above except for 1570 milligrams of sodium instead of 1580.