Food News: New Rip’n Chick’n from Popeyes
New at Popeyes, Rip’n Chick’n. Sort of an odd concept, but I like most things Popeyes related. Wicked Chicken was a winner, the Butterfly Shrimp Tackle Box is always a favorite, I’ve got Crawfish season marked on my calendar… (not really, but I’m a fan). The point is, Popeyes is one of my go-to spots for some greasy grub and Rip’n Chick’n just made my to-do list.
…we cut a plump, all white meat chicken breast into big strips, marinate it in four different peppers and Louisiana seasonings then hand batter and bread it in our signature coating then fry it up crispy. We call it Rip’n Chick’n because you just rip it and dip it. Get it right now with our Cajun fries, buttermilk biscuit and Ranch dipping sauce.