Food News: Pacific Shrimp Taco from Taco Bell
As I mentioned back in early February, Taco Bell is going for a wide release of an item that is sure to be very polarizing. It’s March, and it’s the season of Lent, so seafood items are springing up everywhere. For Taco Bell, this means it’s time for the Pacific Shrimp Taco. The Pacific Shrimp Taco will set you back 180 calories, 7 grams of fat, 21 grams of carbs, 660 mg of sodium and 8 grams of protein. Check out our full review.
A warm, soft flour tortilla filled with six succulent shrimp marinated in a mix of spices, then topped with crisp shredded lettuce, Fiesta Salsa, and Avocado Ranch Sauce.