Football Sunday Week 3: What Are You Grubbing On?
Week 2 of fantasy football saw my Haybokian Knights losing by 1 point to the overrated Dome Rangers. At least my grub was tasty. This week is a little different grub-wise. I attended a pregame brunch (see below). What are you grubbing on today?
Categories: From the Editor, Homemade, Observations
Tags: Brunch, Fantasy Football, Football
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Thai style beef with egg noodles. Very tasty grilled London Broil thinly sliced and added to egg noodles mixed with quickly fried red peppers and green onions, topped with a tasty Thai spicy broth made with curry paste, onions and other goodies.
Homemade chicken noodle soup! Chicken off the bone, carrots, celery onion and parsley slow cooked. Beer and football.
Definitely chips and dip, then probably steak kabobs and baked potato for dinner but I also have a big pot of chicken chili too
mmm … what’s on the brunch table?
Can I pleaz haz that luscious fruit trayz pleaz. [That looks so good] We are eating corned beef, cabbage, carrots, potatoes and pumpernickel bread. I know, not exactly football food – but Momma had a hankering – and has been sick – so CB&C it is.
Now about that fruit tray?
That table of food is seriously making me hungry. I think I spot baked spinach dip and the fruit + dip looks amazing.
Had a Subway Melt for lunch and just had some Japanese style noodles for dinner with an otis spunkmeyer apple cinnamon muffin for dessert. Hey, it may not sound all that great nutritionally, but I’m in college and its better than nothing lol
I was lucky enough to go to the Panthers vs. Bengals game today. We munched on Italian Sausages, Pasta Salad, 7 Layer Mexi Dip, and Cold Beer. It was alot of fun. And the “Returning Champs” were able to pull out another win vs “DaHunter” this week in fantasy football.
Tears and sadness. I am a 49ers fan. I feel so betrayed by my team… I can’t stand to eat food.
Damn Ryan, from this point forward I’m coming to your place for football sundays.